bay leaves
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$5.53
Description
Bay leaf
Laurus Nobilis
Net volumes and weights: 100ml / 6g / 0.21oz
Usage tips
Indispensable to the bouquet garni, bay leaves are synonymous with stews and vegetable soups. They can very well flavor fish, meat or poultry, stuffing, stewed vegetables and lentils. Combine it with thyme and parsley.